Hot Dog Nuggets
Hot Dog Nuggets
Kids and grandkids love Hot Dog Nuggets. With only 2 ingredients and is super simple to make even your kids can help. Believe me these are so easy you cannot mess this recipe up. There are so many ways to dip your hot dog nuggets…set out bowls of ketchup, mustard, BBQ sauce, and ranch sauce. Serve it for a snack, at lunch, or dinner with homemade fries and fruit.
Ingredients
- 5 hot dogs
- 1 can crescent rolls
- ketchup, mustard, and BBQ sauce for dipping
Instructions
- Preheat your oven to 400 degrees.
- Slice your hot dogs into thin pieces and set aside.
- Roll out your crescent dough and press the seams together.
- Cut into 8 strips. Then cut lengthwise into 8 more strips. You should end up with 64 1.5 inch x .5 inch pieces.
- Wrap the hot dogs in the crescent pieces and place on a parchment paper lined baking sheet.