Carrot Shaped Cheese Ball

Carrot Shaped Cheese Ball

Need a fun treat to bring to an Easter party? Have some fun with this Easter cheese ball as an snack! It’s quick and really makes a delicious centerpiece to any gathering or meal.
 It is so adorable, tastes amazing and couldn't be easier to make! It looks so festive that no one will be able to resist giving it a try. 
Try this carrot cheese ball at your next Easter gathering and I know you’re going to love it just as much as my family does.
Prep Time 30 minutes
Total Time 1 hour 30 minutes
Course Appetizer
Cuisine American


  • 8 ounces cream cheese
  • 4 tbsp  butter salted, room temperature
  • 1 cup  shredded cheddar cheese
  • 1  carrot stem (or parsley or cilantro)
  • 2 tbsp  Fiesta Ranch Seasoning


  • Mix your cheese ball and refrigerate for 30 minutes.
  • Drop the mixture onto wax paper and roll into a cone.
  • Use your hands to mold it into a carrot shape.
  • Place onto platter and sprinkle with shredded cheese, patting it around the cream cheese mixture to stick.
  • Add long-stem parsley sprigs to garnish the top for “carrot greens.” Refrigerate until you serve.
Keyword easter carrot cheese ball