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Print Recipe
Prep Time 15 minutes
Total Time 3 hours 30 minutes
Course Dessert
Cuisine American
Servings 8

Ingredients
  

  • 3/4 cup sugar
  • 3 tbsp cornstarch
  • 1 1/2 cups water
  • 1 pkg 3 (oz.) Jell-O Strawberry flavored jello
  • 1 cup blueberries, strawberries, and raspberries
  • 1 ready-to-use graham cracker crumb crust (6 oz.)
  • 1 1/2 cups thawed Cool Whip whipped topping

Instructions
 

  • Mix sugar and cornstarch in medium saucepan. Gradually add water, stirring until well blended.
    Bring to boil on medium heat, stirring constantly; boil 1 min. Remove from heat.
    Add dry gelatin mix; stir 2 min. until completely dissolved. Cool.
  • Add fruit to gelatin mixture; pour into crust.
  • Refrigerate 3 hours or until firm. Serve topped with COOL WHIP.
Keyword summer berry pie