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Prep Time 10 minutes
Cook Time 8 minutes
Total Time 28 minutes
Course Valentines Day Dessert
Cuisine American
Servings 12

Ingredients
  

  • 1 cup  all-purpose flour
  • 1/2 cup sugar
  • 1 tsp  baking powder
  • 1/2 tsp  salt
  • 1/4 tsp  nutmeg
  • 1/4 cup milk
  • 1/4 cup sour cream or plain yogurt
  • 1 egg beaten
  • 2 tbsp canola oil
  • 1 tsp  vanilla (I double this)
  • Sprinkles

Glaze

  • 1 cup  powdered sugar
  • 1/4 cup  strawberry jam
  • 1/4 cup heavy whipping cream

Instructions
 

  • Preheat oven to 425 degrees. Spray doughnut pan with non-stick spray.
  • Using a mixer, mix flour, sugar, baking powder, salt and nutmeg.
  • Add milk, sour cream, egg, oil and vanilla; mix until just combined.
  • Using a piping bag or spoon, fill doughnut pan half way. ( A piping bag makes it so easy.)
  • Bake for 8-10 minutes.
  • Cool for 5-10 minutes.
  • Meanwhile, whisk together glaze ingredients.
  • Once doughnuts have cooled, dip doughnut tops into glaze and decorate as desired.
  • Serve and enjoy
Keyword baked donuts, strawberries and cream donuts