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Print Recipe
Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
Course Side Dish
Cuisine American
Servings 6

Ingredients
  

  • 8 oz. Cream Cheese
  • 1 1/2 cups Sour cream
  • 5 strips bacon cut into pieces
  • 1 1/2 cup shredded Cheddar cheese
  • 1/2 cup chopped green onions
  • 1 tbsp Ranch dressing seasoning

Instructions
 

  • Cook the bacon pieces until crispy, and then remove to drain on a paper towel lined plate.
  • Mix together the cream cheese, sour cream, cheddar cheese, green onions and ranch seasoning in a bowl until well combined.
  • Fold in the bacon pieces and serve topped with additional green onions for garnish.
  • Recipe and picture from Sweet Pea's Kitchen
Keyword go-to-dip, summer food