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Print Recipe
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Course Halloween
Cuisine American
Servings 8

Ingredients
  

  • 1 can refrigerated crescent roll dough (or puff pastry)
  • 8 hot dogs or mini sausages
  • 2 tbsps mustard or ketchup (for the eyes)
  • Optional: cheese slices for extra gooey goodness

Instructions
 

  • Preheat your oven to 375°F (190°C) and line your baking sheet with parchment paper.
  • Unroll the crescent dough and cut it into thin strips — about ¼ inch wide.
  • Wrap each hot dog with dough strips, leaving little gaps for that mummy look. Don’t forget to leave room for the face!
  • Add a slice of cheese under the dough for extra flavor.
  • Bake for 12–15 minutes, or until golden brown.
  • Once cooled slightly, dot on “eyes” using mustard or ketchup.
Keyword easy Halloween snacks, kid-friendly Halloween food, spooky mummy dogs