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Print Recipe
Prep Time 5 minutes
Cook Time 3 hours 30 minutes
Total Time 3 hours 35 minutes
Course Drinks
Cuisine American

Ingredients
  

  • 1 gallon apple cider
  • 3-4 cinnamon sticks
  • 1 tsp whole cloves (optional)
  • 1 sliced orange (for extra flavor)
  • 1/2 cup caramel sauce (plus more for topping)
  • Whipped cream (optional, but highly recommended!)

Instructions
 

  • Add apple cider, cinnamon sticks, cloves, and orange slices to your crockpot.
  • Stir in the caramel sauce.
  • Cover and cook on low for 3–4 hours.
  • Before serving, remove the cloves and orange slices.
  • Pour into mugs, top with whipped cream, and drizzle with caramel.
  • ☕️ Cozy tip: Keep it warm on the low setting during parties so guests can ladle out their own mugs.
Keyword crock pot caramel apple cider, fall treat