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Course sandwiches
Cuisine American

Ingredients
  

  • 2 (12-roll) package of Sweet Hawaiian Dinner Rolls. (we like using Potato Rolls.)
  • 1 1/2 lbs Virginia Ham (NOT Honey Ham)
  • 12 slices Swiss Cheese
  • 1 stick real butter
  • 2 tsps Worchestershire Sauce
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp poppy seeds

Instructions
 

  • Preheat oven to 375°
  • Place the bottom half of 12 rolls in a 9x13 pan. (You will need two 9 x 13 pans)
  • Place about 2 shaved slices of ham on each roll. Cut the cheese slices into 4 parts and place 2 small pieces on each sandwich.
  • Put the dinner roll tops on.
  • In a sauce pan mix butter, Worchestershire sauce, onion powder, garlic powder, and poppy seeds. Wait until all the butter is melted and then brush over the ham sandwiches.
  • Cover with foil and let sit in fridge for 1 hour or over night. (If you want to bake them right away, you can also.)
  • Bake for 15 minutes or until cheese is melted. Then serve.