Cheesy Egg & Sausage Roll-Ups
Can you believe it? This summer is almost over and it is time to get all the kiddos ready for school again. If you’re looking for an easy, hearty breakfast that you can make ahead and enjoy on busy mornings, these Cheesy Egg & Sausage Roll-Ups are a must-try. They’re packed with savory sausage, fluffy scrambled eggs, and gooey melted cheese, all wrapped up in a golden, crispy tortilla.
They’re simple enough for a weekday breakfast but delicious enough for a weekend brunch. Plus, they’re easy to customize with your favorite ingredients!
Why You’ll Love These Breakfast Roll-Ups
These Cheesy Egg & Sausage Roll-Ups check all the boxes for a great breakfast:
- Quick and easy to prepare
- Perfect for meal prep
- Kid-friendly and family-approved
- Made with simple, everyday ingredients
- Easy to customize with your favorite toppings and fillings
- Great for breakfast, brunch, or even a grab-and-go snack
The combination of savory sausage, creamy eggs, and melted cheese makes every bite satisfying.
Ingredients…..
- Breakfast sausage
- Eggs
- Shredded cheddar cheese
- Flour tortillas
- Salt and black pepper
- A little butter or cooking oil
Easy Variations
One of the best things about these roll-ups is how easy they are to change up.
Make them spicy: Add diced jalapeños, pepper jack cheese, or a drizzle of your favorite hot sauce.
Add vegetables: Sautéed onions, bell peppers, mushrooms, or spinach are delicious additions.
Switch up the cheese: Try mozzarella, Monterey Jack, Colby Jack, or a Mexican cheese blend.
Use a different sausage: Turkey sausage, chicken sausage, or a spicy breakfast sausage can all work beautifully.
Make them extra cheesy: Add cheese both inside the roll-up and on top before baking.
Make-Ahead Breakfast
These roll-ups are especially handy for meal prep. Once assembled, allow them to cool completely before wrapping each one individually.
Store them in the refrigerator for several days or freeze them for longer storage. When you’re ready to eat, simply reheat until warmed through.
What to Serve With Breakfast Roll-Ups
These roll-ups are filling enough to enjoy on their own, but they’re even better with a few breakfast favorites on the side.
Try serving them with….
- Fresh fruit
- Hash browns or breakfast potatoes
- Salsa
- Avocado
- Sour cream
- Hot sauce
- Fresh pico de gallo
Cheesy Egg & Sausage Roll-Ups are proof that breakfast doesn’t have to be complicated to be delicious. With savory sausage, fluffy eggs, melted cheese, and a crispy tortilla, they’re an easy breakfast the whole family can enjoy.
Whether you’re making them for a lazy weekend morning or preparing a batch for busy back to school weekdays, these roll-ups are sure to become a breakfast favorite.
Scroll down for the complete recipe….
Ingredients
- 6 large eggs
- 1/2 cup shredded cheddar cheese
- 6 cooked, breakfast sausage links
- 6 small flour tortillas
- 1 tbsp butter or oil
- 1/4 tsp salt
- 1/4 tsp black pepper
Instructions
- Whisk the eggs, salt, and pepper together. Heat butter or oil in a skillet over medium heat. Add the eggs and gently scramble until just cooked.
- Sprinkle the cheddar cheese over the warm eggs and stir until melted.
- Place a sausage link and a spoonful of cheesy eggs near the edge of each tortilla.
- Fold in the sides and tightly roll each tortilla around the filling.
- Place the roll-ups seam-side down in a skillet over medium heat for 1–2 minutes per side, until lightly golden and crispy.
- Let cool slightly, then serve warm with fruit, yogurt, or your favorite breakfast dip.